ADVENTURES IN DOMESTICITY: Chickpea Sauté with Greek Yogurt Edition

Well, it’s the New Year (Chinese, at least), and I’ve been more or less keeping to my resolution to eat healthier in 2013. This has meant cutting out late night McDonald’s visits (sadness) and, well, early afternoon McDonald’s runs visits (more sadness), but not all has been lost. In the place of delicious Big Macs …

ADVENTURES IN DOMESTICITY: ‘Jerusalem’ Shakshuka Edition + Bonus Pics of Other Stuff

Back in November, a serious obsession began for me in the form of Jerusalem: The Cookbook by Yotam Ottolenghi and Sami Tamimi. This glorious tome arrived in the mail one morning, and I’ve been more or less cooking from it ever since. How much do I love this book? Let’s put it this way: Jerusalem …

MINI ADVENTURE IN DOMESTICITY: Red Curry Chilaquiles Edition

In general, when I cook I always follow a recipe. Chalk it up to a lack of “instincts” or “internal know-how,” but I’m not very good when I attempt to create something of my own. Of course, this is utterly frustrating given how many home cooks love to boast about how the true joy of …

ADVENTURES IN DOMESTICITY: Thai Coconut Chicken Soup (Tom Kha Kai)

Late last year, I purchased a Thai cookbook that turned out to lack several classic Thai recipes, including anything pertaining to rice or noodles. Turns out the book was a modern take on Thai cuisine, which meant certain staples such as pad thai were nowhere to be seen. The good news was that it wound …

ADVENTURES IN DOMESTICITY: Pernil Edition

Last week, my friend Guy celebrated his birthday, and in typical, punny form, we threw him a potluck with the theme of “Guy foods.” Get it? (If you don’t, you’re an idiot). Anyway, I didn’t know what to make, but I knew it probably should revolve around some sort of giant slab of meat. Ribs? …

ADVENTURES IN DOMESTICITY: Indian Ground Beef with Mint Edition

I’ve been totally slacking on the blog lately; so why not put together an Adventure in Domesticity? This is yet another exciting foray into Indian Cooking by Madhur Jaffrey — one that was initially made because I had had no proteins in the kitchen except some ground beef. I had seen that there was an …

ADVENTURES IN DOMESTICITY: Cocoa Brownies with Brown Butter Edition

A month ago, my friend Nicci brought over a humble batch of brownies for the Golden Globes, and within one bite, I knew they were some of the best brownies I’d ever had. I don’t say that with exaggeration. These brownies were darn near perfect – chewy on the outside, fudgie on the inside, and …

ADVENTURES IN DOMESTICITY: Entenmann’s Cake Challenge Results!

Last month, I challenged readers to submit their favorite cake recipes in the hopes of winning a brand new copy of Entenmann’s Big Book of Baking, courtesy of — you guessed it — Entenmann’s. Well, I’m happy to announce that I’ve since decided upon two finalists, baked up the recipes, and shared the end products …

ADVENTURES IN DOMESTICITY: Veggie Tray Soup

December 31, 2011: It’s New Year’s Eve. I’m having a few people over for drinks (a.k.a. loud, drunken screaming along to songs). A veggie tray from Costco makes its way to my apartment — what better way to feed the masses? January 1, 2012: Exactly 5.6 carrots have been consumed, and now I have a …

ADVENTURES IN DOMESTICITY: Black Friday Chocolate Soufflé Edition

This past Friday, while the rest of America was fighting over $2 waffle irons at Wal-Mart, my friend Esi (of Dishing Up Delights), Esi’s sister, and I went hiking instead. The three of us trekked up to the world famous Hollywood sign at sunset, which was kind of like the most spectacular thing ever, but …