ADVENTURES IN DOMESTICITY: Sichuan Bonanza Edition

About a year ago, I stumbled upon Fuchsia Dunlop’s Sichuan cook book Land of Plenty on some blog out there on the Interwebs. I was intrigued by whatever the dish was and did further research. It turns out the British-born Dunlop spent extensive time in the Sichuan province of China studying the local foods and …

THE QUAFF: Green Tea Mojito Edition

When I think about Halloween, the first word that jumps into my head is “mojito.” Actually, no. That’s not the case at all. And yet for some reason, my friends Sly, IndianJones, and I decided to make a batch of mojitos before hitting the town Sunday night (it should be noted that Sly retired to …

COCKTAIL OF THE WEEK: Jack-O-Lantern Edition

With Halloween right around the corner, I thought it only fitting that this week’s Cocktail of the Week by fitting with the season. Enter Three Olives vodka, who graciously supplied me with a bottle of their Rangtang flavored vodka as well as a nifty recipe for something called “The Jack-O-Lantern.” How could I resist? After …

ADVENTURES IN DOMESTICITY: Bread Machine Bonanza

A few months ago, I received a free gift card from CSN Stores, and I asked my Twitter followers if I should use it for an ice cream maker or a bread machine. The debate was fierce, and ultimately I opted for an ice cream maker (actually, I opted for a slow cooker first, and …

COCKTAIL OF THE WEEK: Spicy Pepino Edition

For the past week, I’d been trying to corral a friend or two to join me in making another Cocktail of the Week (a feature on this site which I must rename because quite frankly “Cocktail of the Week” is entirely too unoriginal. I’m open to suggestions). Anyway, it turns out my friends all had …

ADVENTURES IN DOMESTICITY: Smoked Shrimp and Peppers

Not only did I receive a salad spinner from CSN Stores this week, but I also nabbed a smoker too. It was a random purchase, and quite frankly, I don’t know what had inspired the decision. I wouldn’t call myself someone who yearns for smokey cuisine on the regular, but the deed was done, and …

Taking Salad For A Spin

As some of you know, the wonderful people at CSN Stores have been sending me gift cards to use on their sites in exchange for me reviewing the products I order. This has proven to be an exciting partnership as over the past few months I’ve procured an ice cream maker, a slow cooker, a …

COCKTAIL OF THE WEEK: Poolside Edition

In an ongoing effort to experience new and exciting beverages, I once again turned to the cocktail tome Organic, Shaken, and Stirred by Paul Abercrombie and tackled yet another drink recipe last week. This time, however, I let my friend IndianJones pick the libation of his choice (provided it featured no ingredients that I detested …

COCKTAIL OF THE WEEK: Snap-Pea-Irinha Edition

Once again I’m back with yet another cocktail, courtesy of Organic, Shaken, and Stirred by Paul Abercrombie. This time I come to you with a curious yet wonderful beverage named the Snap-Pea-Irinha, which employs — you guessed it — snap peas as its surprise ingredient. I actually made this latest concoction last week with my …

ADVENTURES IN DOMESTICITY: Basil Margarita Edition

As readers of this blog may know, my friends and I are ardent fans of gathering and making drinks together, specifically of the handcrafted variety. It’s a ritual we creatively call “Fresh Cocktail Hour.” I’ve only documented a few of these forays into mixology on this blog (see examples here, here, and here), but I …