4 replies on “How To Make Pad Thai In A Boat”

  1. Ah yes, the centuries old tradition of all-natural local ingredients. My wife fondly remembers the family monosodium glutamate tree in the backyard of her childhood house in Vietnam.

  2. I think she quickly washed a black tee shirt after the tamarind sauce.
    All this while seated.
    Boat potato?

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