THINGS I ATE: Soft Pizza At Settebello

Once again, I’m on a health kick: low carb, high protein, reduced fat. So naturally I wound up at a pizza place. To be fair, I was invited for a media-comped lunch at Settebello, the regional pizza chain that boasts pies that are VPN certified. What’s VPN, you ask? Well, it has nothing to do …

THINGS I ATE: Pizza, Cannoli, and Other Decadent Things at DeSano Pizza Bakery

With the Super Bowl marking the end of football season two weeks ago, I made a pledge to eat healthy for a month and forgo all those carby, fatty meals that had littered my January and February. Dare I say it — I even declared that I would try paleo. Yes, paleo: that utterly annoying eat-like-a-caveman …

THINGS I ATE: A Whole Bunch of Good Stuff

Over the past several months, I’ve been snapping pictures of food with the intention of writing about it on this blog. Now it’s December 31st, and I have a small backlog of meals to share. Rather than generate a post for each one, I’m just going to dump the photos here. Long story short: all …

THINGS I ATE: Pretty Much Everything at The Corner Door

It’s Autumn in Los Angeles. Well, actually, it’s Autumn everywhere. Except the Southern Hemisphere. It’s Spring down there. I think. The point is that we — as a global community — are in a different season than we were, say, two months ago, and to celebrate the leaves changing color from green to slightly less green, The …

THINGS I ATE: Corn Dogs and Cookies at Disney!

Over the weekend, my friend Nic treated me to an afternoon at Disneyland, an experience teeming with thrills and adventure — and that was before we even stepped on a single ride, thanks to the exhilarating people-watching. The populations roaming about were thoroughly fascinating, and our new guessing game (“Valley, Inland Empire, or Orange County?”) …

THINGS I ATE: Hwe Dub Bap at A-Won; Also, Dessert at Cafe Mak

For a few years now, I’ve been hearing about the Hwe Dub Bap at A-Won Japanese Restaurant here in Los Angeles. This Korean dish, which is basically sashimi piled on top of lettuce and other veggies, has been thoroughly documented by the local media, blogs, and various Yelpers over the years. However, I’d never actually …