ADVENTURES IN DOMESTICITY: Rum Raisin Ice Cream Edition

Over the summer, my friend Meeshie visited me here in Los Angeles and humbly requested that we make ice cream. I handed her David Lebovitz’s seminal ice cream bible The Perfect Scoop and told her to pick out the flavor of her choice (as long as it wasn’t something vile that involved berries — eww). …

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ADVENTURES IN DOMESTICITY: Gianduja-Stracciatella Gelato Edition (a.k.a. Hazelnut Chocolate Chip)

My ice cream maker has seen a bit of activity lately. In the past few weeks, I’ve churned out a delicious olive oil ice cream and a sensational Guinness milk chocolate ice cream (if only I had documented it), and last night, I took on my most formidable foe yet: Gianduja-Stracciatella Gelato. If you’re scratching …

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ADVENTURES IN DOMESTICITY: Chocolate Peppermint Pattie Sorbet

Hey, remember my ice cream maker? In case you don’t, I landed one last summer and up until three weeks ago, I had used it exactly three times. I’d made chocolate ice cream, honey-rosemary ice cream, and chocolate frozen yogurt. And then it sat on my shelf for many months untouched. Every time I had …

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