ADVENTURES IN DOMESTICITY: Gianduja-Stracciatella Gelato Edition (a.k.a. Hazelnut Chocolate Chip)

My ice cream maker has seen a bit of activity lately. In the past few weeks, I’ve churned out a delicious olive oil ice cream and a sensational Guinness milk chocolate ice cream (if only I had documented it), and last night, I took on my most formidable foe yet: Gianduja-Stracciatella Gelato. If you’re scratching …