“LET ME TELL YOU A SOMETHING ABOUT MY FAMILY: we ALL enjoy a good volcano love bowl once in a while.”
It’s Tuesday; so that can only mean one thing: time for more Real Housewives fun, and as usual, I’ve got some preview clips. In the video above, Caroline celebrates her wedding anniversary with her kids in a Chinese restaurant where she and the hubby order the scandalously named Volcano Love Bowl (not to be confused with Vicki’s Love Tank). The Manzos continue to charm me with their mix of humor and hot-tempers (also seen in a clip after the jump where they hit the gym). It almost makes you forget about the shamelessly materialistic Teresa who seems to deal with life’s problems by throwing money and lip gloss at them. After the jump, check out a video of her talking to her crying daughter while she vacations in Atlantic City. Poor Milania misses her mom so much that she can’t stop wailing in the Chateau de Giudice. So what does Teresa do? If you answered “Sternly ordered her to stop bawling,” you’d be wrong. Instead she promises gifts and teddy bears to mend the situation. This does not bode well for their childhood development…
More videos after the jump.
LET ME TELL YOU A SOMETHING ABOUT THE MANZO FAMILY: I adore them. They’re not perfect individuals, but they really seem to enjoy each other.
I get the feeling that Caroline was a really good mom when they were growing up, the kind that didn’t take any crap. Even now, her less-ambitious kids work for the Brownstone and don’t just laze around the house (*cough* Jacqueline’s daughter *cough*) Speaking of which, LOVE when Caroline went off on Jacqueline on getting her daughter a car when she was flunking out of school.
These are my favorite Housewives thus far–they’re so delightfully tacky, but seem more self-aware and funny than their predecessors. Even Theresa can be awesomely snarky. And Danielle’s just a train wreck (I do feel sorry for her daughters, though I think they’ll be okay–they seem to be remarkably well-adjusted considering who birthed them).
Are dog biscuits made from collie flour?